Yogurt (Dairy & Soy Food) Market in the United States of America - Outlook to 2021: Market Size, Growth and Forecast Analytics

31/ago/2017 11:21:52 HTF Market Intelligence Consulting Pvt Ltd Contatta l'autore

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A new research document with title ' Yogurt (Dairy & Soy Food) Market in the United States of America - Outlook to 2021: Market Size, Growth and Forecast Analytics' covering detailed analysis, Competitive landscape, forecast and strategies. The report will help user gain market insights, future trends and growth prospects for forecast period of 2017 - 2022.

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Yogurt (Dairy & Soy Food) Market in the United States of America - Outlook to 2021: Market Size, Growth and Forecast Analytics is a broad level market review of Yogurt market in the United States of America.

Fermented milk product produced by bacterial fermentation. Includes plain (unflavored) and flavored (artificial and natural) yogurt and products containing pieces of fruit or other toppings. Includes yogurts made from different types of milk eg cow, sheep, goat, buffalo etc. Includes: pre/probiotic yogurts aimed at offering digestive benefits eg Activia (Danone); and set variants (eg greek yogurt) frozen yogurt.

Yogurt market in the United States of America registered a positive compound annual growth rate (CAGR) of 4.49% during the period 2011 to 2016 with a sales value of USD 8,313.54 Million in 2016, an increase of 4.54% over 2015. The research handbook provides up-to-date market size data for period 2011-2016 and illustrative forecast to 2021 covering key market aspects like Sales Value and Volume for Yogurt and its variants Spoonable Yogurt.

Furthermore, the research handbook details out Sales Value for top brands for the year 2013 to 2016, Demographic Analytics and overall market sales by Distribution Channel (Hypermarkets & Supermarkets, Convenience Stores, Department Stores, Dollar Stores, Variety Store, Cash & Carries and Warehouse clubs, eRetailers, Food & Drinks specialists, Drug stores & Pharmacies, Health & Beauty Stores, Other general retailers and others) where ever applicable.

The research handbook acts as an essential tool for companies active or planning to venture in to the United States of America's Yogurt (Dairy & Soy Food) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.

Sales Values in the handbook are depicted in USD ($) and local currency of country and Volumes are represented in M Kilograms.

Scope

- Overall Yogurt (Dairy & Soy Food) market value and volume analytics with growth analysis from 2011 to 2021.

- Value terms for the top brands.

- Distribution channel sales analytics from 2013-2016.

Reasons to buy

- Get access to authoritative and granular data on the Yogurt (Dairy & Soy Food) market and fill in the gaps in understanding of trends and the components of change behind them.

- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.

- Analyze the components of change in the market by looking at historic and future growth patterns.

- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.

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Table of Contents

1 Yogurt Market Overview

2 United States of America Yogurt Market Analytics, 2011-21

2.1 Yogurt Value Analytics, 2011-21

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2.1.1 Yogurt Market by Value, 2011-21

2.2 Yogurt Volume Analytics, 2011-21

2.2.1 Yogurt Market by Volume, 2011-21

2.3 United States of America Yogurt Demographic Analytics, 2012-16

2.3.1 United States of America Yogurt Demographic Analytics by Age Group, 2012-16

2.3.2 United States of America Yogurt Demographic Analytics by Education Level, 2012-16

2.3.3 United States of America Yogurt D

....Continued

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