PRN: Crackers: U.S. Market Trends

29/apr/2014 19.35.48 PR Newswire Turismo Contatta l'autore

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Crackers: U.S. Market Trends

 
[29-April-2014]
 

DUBLIN, Apr. 29, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/smz4qc/crackers_u_s) has announced the addition of the "Crackers: U.S. Market Trends" report to their offering.

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In the world of snacks, crackers are fast becoming the next big thing for snackers and the final frontier for food marketers.

As harried, on-the-go Americans increasingly turn to snacks to satisfy their cravings and replace sit-down meals, they are discovering that crackers can offer an exciting and healthy alternative to traditional salty snacks such as chips, popcorn and pretzels. In a virtuous circle that promises to provide a significant boost to the market for crackers, major marketers in turn have begun to roll out an ever-expanding line of innovative products to meet the challenge created by soft sales and slow growth in product segments such as potato chips and cheese snacks.

At the same time, smaller marketers of crackers are carving out space and grabbing market share by offering crea! tive, artisanal products that satisfy their customers' needs for authenticity in the food they eat. As this process unfolds, the traditionally placid market for crackers is turning upside down.

Crackers: U.S. Market Trends reveals that the new breed of crackers that is filling more and more shelves in grocery stores and supermarkets bears little resemblance to the Ritz crackers Mom ate with peanut butter and has no genetic ties to the Saltines Grandma ate with her soup. Today's crackers set out to assuage the perpetual quest of serious snackers for explosive crunches and wild flavors right out of the box.

As marketers dream up new ways to transform crackers into snacks, they are blurring the boundaries between crackers, crisps and chips. Besides positioning crackers as a stand-alone snack fit for eating right out of the box just like other snacks, marketers are moving in the direction of offering crackers that serve as mini-meals for consumers who are too! busy to sit down and eat a regular meal.

Another ke! y driver in the crackers market is the increasing ability of marketers of all sizes to connect crackers with consumers' health and wellness concerns. Marketers of crackers are succeeding in giving consumers more opportunities to congratulate themselves for eating healthy-ingredient crackers with a good-for-you image. This is a critical element in any growth strategy for crackers marketers since Packaged Facts has found that household use of healthy-ingredient snacks, such as fruit- and nut-based snacks, far outpaced use of crackers during the past decade.

This report defines the market for crackers based upon the following major product types: crackers with fillings, or sandwich crackers; graham crackers; saltines; and all other crackers, a category including a wide range of cracker types such as cheese-flavored crackers, crackers made with various grains, flatbreads and crackers fashioned as crisps.

The report also analyzes consumer behavior related to the catego! ries of crackers tracked by Simmons National Consumer Study (NCS): butter- and cheese-flavored crackers; grain crackers, including those made from oats, wheat and rye; other flavored crackers, such as those with onion and barbeque flavors; graham crackers; and saltines.

Key Topics Covered:

Chapter 1 Executive Summary

Chapter 2 Topline Insights and Opportunities

Chapter 3 Market Trends

Chapter 4 The Competitors

Chapter 5 Marketing and New Product Trends

Chapter 6 Consumer Trends

For more information visit http://www.researchandmarkets.com/research/smz4qc/crackers_u_s

Media Contact: Laura Wood, +353-1-481-1716, press@researchandmarkets.net

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